Here's how to perfectly grill halloumi cheese. Use it in salads or serve it as an appetizer - it's a delicious, salty treat. Because of halloumi's unique texture it softens when grilled, but won't fully melt. When heated, it takes on a delicious flavor and forms a crackly, browned crust. It's an excellent ingredient to … Continue reading How to Grill Halloumi
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