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Blueberry baked oats in a white ramekin with a spoon.

Blueberry Baked Oats

These delicious blueberry baked oats have a cake-like texture.
4.66 from 67 votes
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Prep Time: 6 minutes
Cook Time: 30 minutes
Total Time: 36 minutes
Servings: 2 servings
Author: Emily Wilson

Ingredients

  • 1 cup old fashioned rolled oats
  • 1 ripe banana
  • 1 cup almond milk
  • 1 teaspoon baking powder
  • 1 teaspoon chai spice or ground cinnamon
  • 2 tablespoons maple syrup
  • ⅓ cup frozen blueberries or fresh blueberries

Instructions

  • Preheat oven to 375 degrees F.
  • Blend the oats, milk, banana, baking powder, chai spice, and maple syrup in a high-speed blender until they are fully combined and the oats have broken down - about 30 seconds to 1 minute.
  • Split the oat mixture between two 10 ounce ramekins or small baking dishes and top with blueberries.
  • Bake the oats for 30 minutes.

Video

Nutrition

Serving: 1g | Calories: 293kcal | Carbohydrates: 60g | Protein: 7g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 379mg | Potassium: 427mg | Fiber: 6g | Sugar: 22g | Vitamin A: 54IU | Vitamin C: 8mg | Calcium: 320mg | Iron: 3mg