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Blueberry Basil Popsicles
These blueberry basil coconut milk popsicles are an unlikely and delightful flavor pairing!
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from
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Prep Time:
10
minutes
minutes
Additional Time:
4
hours
hours
Total Time:
4
hours
hours
10
minutes
minutes
Servings:
8
popsicles
Author:
Emily Wilson
1x
2x
3x
Ingredients
14
ounces
full fat coconut milk
1 can
2 ½
cups
blueberries
frozen or fresh
1
cup
fresh basil leaves
¼
cup
honey
or agave
Instructions
Combine all the ingredients in a blender and blend on high speed until fully combined.
Divide evenly between 8 popsicle molds and freeze for at least 4 hours.
Nutrition
Serving:
1
g
|
Calories:
115
kcal
|
Carbohydrates:
16
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
5
g
|
Sodium:
5
mg
|
Fiber:
1
g
|
Sugar:
13
g