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–+ servings
Mandarin orange pumpkins on a white plate.

Mandarin Orange Pumpkins

These adorable mandarin orange "pumpkins" are an easy-to-make, healthy Halloween or fall snack.
5 from 8 votes
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6 pieces
Author: Emily Wilson

Ingredients

  • 6 mandarine oranges
  • 1 stick of celery
  • handful of parsley torn into small pieces

Instructions

  • Peel all the oranges and remove any pith.
  • Using a paring knife, slice the celery sticks into ¼ inch thick pieces that are ½ to ¾ inch long. These will be the "pumpkin stems" so cut them thin enough to fit into the top of the orange.
  • Assemble the "pumpkins" by placing a small piece of parsley and celery into the top of the oranges. 

Video

Nutrition

Serving: 1g | Calories: 108kcal | Carbohydrates: 27g | Protein: 2g | Fat: 1g | Sodium: 15mg | Fiber: 4g | Sugar: 21g