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Radish cucumber salad with feta in a white bowl.

Radish Cucumber Salad

This easy radish and cucumber salad recipe with dill and feta is a crunchy and fresh side.
4.73 from 11 votes
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4 servings
Author: Emily Wilson

Ingredients

  • 1 large English cucumber diced
  • 8 radishes thinly sliced
  • 4 ounces feta cheese crumbled
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon sea salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon chopped fresh dill

Instructions

  • Combine the cucumber, radishes, and feta in a large bowl. 
  • Combine the olive oil, lemon juice, salt, and pepper in a small bowl and whisk briskly to combine. 
  • Top the radish salad with the vinaigrette and dill and stir to combine. 
  • Serve immediately or let rest for 10 minutes to allow flavors to combine before serving.

Nutrition

Serving: 1g | Calories: 148kcal | Carbohydrates: 5g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 7g | Cholesterol: 25mg | Sodium: 795mg | Fiber: 1g | Sugar: 3g