This easy radish cucumber salad recipe with dill and feta is a crunchy and fresh side. It’s a perfect side dish to serve with BBQ or roast chicken. It makes four side salad servings and is ready in just 10 minutes.
Why You’ll Love this Radish & Cucumber Salad
This salad is crunchy and delicious! It tastes so fresh and bright. It’s got a nice bite from the peppery radishes. The mellow cucumber and feta serve as a great accompaniment. Finally, it’s rounded out with a little chopped dill for a grassy, anise-like flavor. It’s easy to make and ready in just a few minutes. It’s a perfect side salad recipe for lunch or dinner.
Ingredients You’ll Need
You’ll need just a few ingredients to make this radish salad recipe. If you don’t like dill, substitute it for another fresh herb – mint or basil would be great!
- 1 large English cucumber, diced
- 8 radishes, thinly sliced
- 4 ounces feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon of freshly squeezed lemon juice
- 1 teaspoon sea salt
- 1 teaspoon freshly ground black pepper
- 1 tablespoon chopped dill
How to Make this Easy Radish Cucumber Salad
- Combine the cucumber, radishes, and feta in a large bowl.
- Combine the olive oil, lemon juice, salt, and pepper in a small bowl and whisk briskly to combine.
- Top the radish salad with the vinaigrette and dill and stir to combine.
- Serve immediately or let rest for 10 minutes to allow flavors to combine before serving.
More Radish Recipes to Try
Do you love radishes? We do! Here are some of our favorite radish recipes we know you’ll enjoy.
I hope you enjoy this delicious and easy side salad recipe!
Radish and Cucumber Salad
This easy radish and cucumber salad recipe with dill and feta is a crunchy and fresh side.
Ingredients
- 1 large English cucumber, diced
- 8 radishes, thinly sliced
- 4 ounces feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon of freshly squeezed lemon juice
- 1 teaspoon sea salt
- 1 teaspoon freshly ground black pepper
- 1 tablespoon chopped dill
Instructions
- Combine the cucumber, radishes, and feta in a large bowl.
- Combine the olive oil, lemon juice, salt, and pepper in a small bowl and whisk briskly to combine.
- Top the radish salad with the vinaigrette and dill and stir to combine.
- Serve immediately or let rest for 10 minutes to allow flavors to combine before serving.
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