Guides

If you’ve got some extra Greek yogurt and are looking for ways to use it up, look no further! We’ve got lots of ideas for using your Greek yogurt in sauces, marinades, doughs, desserts, and more. Greek yogurt is a strained yogurt that’s thicker than plain yogurt. Its consistency makes it perfect for many recipes. …

Edible flowers are often quite delicate and can either wilt or get freezer burn if stored at too a temperature. Here’s how to properly store them so you can keep them fresher for longer! All you’ll need is some moist paper towel and an airtight container. How to Use Edible Flowers Edible flowers can be …

Here are the fruit and veggies that are in season during the month of March. March 20th is the official start of spring and the produce that’s available this month shows it! We tend to think of spring produce as green, grassy, and fresh – vegetables like asparagus, artichokes, and spring greens are all available. …

You’ve got to try making your own delicious, homemade lemon pepper seasoning. It’s bright, kicky, and is a wonderful topping for chicken, steak, white fish, or roasted veggies. What is lemon pepper seasoning made of? Lemon pepper seasoning is a mixture of dried lemon peel, ground black pepper, and usually a few other aromatics – …

We tested the most popular brands of orange blossom water to see which was the best for cooking and baking. Keep reading to see our recommendations for the best orange blossom water brand. You can purchase all these brands online – they include the Spice House’s Orange Blossom Water, Cortas’ Orange Blossom Water, and Nielsen-Massey’s …

Here’s how to perfectly grill halloumi cheese. Use it in salads or serve it as an appetizer – it’s a delicious, salty treat. Because of halloumi’s unique texture it softens when grilled, but won’t fully melt. It takes on a delicious flavor and forms a crackly, browned crust when heated. It’s an excellent ingredient to …

Pomegranate molasses is pomegranate juice, sugar, and lemon juice that’s been reduced to a syrup. It’s thick, flavorful, and adds a wonderful tangy bite to many types of dishes. It can be used as a glaze, in salad dressings, or drizzled over veggies. Where is Pomegranate Molasses From? Pomegranate molasses has been used in Georgian, …

If you love a delicious, warming bowl of chili, you need to know how to add lots of flavor to it. It’s easy to do with some spices and spice blends. You can make your own spice blends or purchase them pre-made. Here are some of the best spices for chili. Links on some posts …

Allspice (also called pimenta, Jamaican pepper, and myrtle pepper) is actually just one spice that tastes like a blend of spices. It’s made from an unripe berry that grows in Central America and the Caribbean. The fruit is picked green, dried, and ground to make allspice. Allspice tastes like a blend of cinnamon, nutmeg, and …

What are Juniper Berries? Juniper berries are a small round berry that grow on conifers. They’re most notably known for flavoring gin. They have a piney, fresh flavor that’s often used in Scandinavian and Eastern European cuisine.  All juniper shrubs and trees grow these berries, but some are too bitter or toxic to eat. You …