This fig and blackberry smash recipe is a delightful summer cocktail. I've been drinking a lot of smashes lately because I love a sweet, fruity cocktail.
What's a Smash Cocktail?
Smash cocktails usually contain simple syrup or sweetener, a spirit, seasonal fruit, and ice. Often, smash recipes call for muddling the fruit. Some call for straining the fruit, and others add it all in.
When researching smashes, I came across this interesting history on smash cocktails. They're a versatile cocktail - so use this as a springboard and get creative with your own smash cocktail!
What You'll Need to Make this Cocktail
- 8 blackberries
- 1 fig, quartered
- 4 ounces bourbon
- 2 ounces simple syrup
- 3 cups crushed ice, divided
How to Make this Cocktail Recipe
- Combine the blackberries, fig, and simple syrup in a cocktail shaker and use a muddler to crush the blackberries and fig.
- Add the bourbon and 1 cup of ice. Shake vigorously for 15 seconds.
- Add the remaining ice to two highball glasses and strain the cocktail into the glasses.
- Garnish with extra blackberries or edible flowers.
Want more cocktail recipes? Check out our fennel and grapefruit gin and tonic or our blood orange whiskey sour.
I hope you're having a great week and that you enjoy this delicious cocktail!
Fig & Blackberry Smash
This fig and blackberry smash recipe is a delightful summer cocktail.
Ingredients
- 8 blackberries
- 1 fig, quartered
- 4 ounces bourbon
- 2 ounces simple syrup
- 3 cups crushed ice, divided
Instructions
- Combine the blackberries, fig, and simple syrup in a cocktail shaker and use a muddler to crush the blackberries and fig.
- Add the bourbon and 1 cup of ice. Shake vigorously for 15 seconds.
- Add the remaining ice to two highball glasses and strain the cocktail into the glasses.
- Garnish with extra blackberries or edible flowers.
Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 208Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 5mgCarbohydrates: 20gFiber: 2gSugar: 18gProtein: 1g