This is a ridiculously simple four-ingredient recipe (not including the salt and pepper) for a tomato cantaloupe salad.
It's a great light lunch or a simple side for dinner. Tomato and cantaloupe is a glorious combination that I know you'll enjoy!
This recipe is summer in a bowl! It's delightfully juicy and so simple to pull together. It pairs well with many dishes like Grilled BBQ Chicken Thighs Recipe or Chicken Kabobs or can be served on its own as a light lunch.
Ingredients
Here's what you'll need to make this simple summer salad recipe!
- 1 cantaloupe, scooped with a melon baller
- 15 cherry tomatoes (or 1 pint), halved
- 1 tablespoon olive oil
- 5 leaves basil leaves, chiffonaded or roughly chopped
- pinch of salt & pepper
Instructions
- Halve the cherry tomatoes.
- Chop or ball the melon.
- Chop or chiffonade the basil leaves.
- Combine the cantaloupe and cherry tomatoes in a bowl.
- Drizzle with olive oil and top with salt and pepper.
- Garnish with basil, toss to combine, and serve immediately.
More Easy Summer Salads
- Summer Stone Fruit Salad - all the summer stone fruit with cheese!
- Grilled Peach and Tomato Salad - grilling the peaches brings out great flavor.
- Mango Avocado and Blueberry Salad - an unexpectedly magical flavor combo.
- Cantaloupe Cucumber Salad - super refreshing and light.
We hope you enjoy this flavor combination as much as we do! For this recipe to be outstanding, it's really important to use a very ripe cantaloupe.
Let us know if you make this cherry tomato salad recipe with cantaloupe and what you think!
Tomato Cantaloupe Salad
This is a ridiculously simple 4-ingredient salad with tomatoes and cantaloupe!
Ingredients
- 1 cantaloupe, scooped with a melon baller
- 1 pint cherry tomatoes, halved
- 1 tablespoon olive oil
- 5 leaves basil leaves, chiffonaded or roughly chopped
- pinch of salt & pepper
Instructions
- Combine the cantaloupe and cherry tomatoes in a bowl.
- Drizzle with olive oil and top with salt and pepper.
- Garnish with basil, stir to combine, and serve immediately.
Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 211Total Fat: 8gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 0mgSodium: 103mgCarbohydrates: 36gFiber: 5gSugar: 33gProtein: 4g
Ferhana
Saturday 27th of May 2017
Will give it a tryAnother great combination I discovered recently is celery & grapes
Emily Wilson
Monday 29th of May 2017
Sounds great! I'll try it :)