This Israeli couscous salad with zucchini, mozzarella, and tomatoes is hearty and full of bright flavors. It's a delicious side dish or lunch option. Ingredients for 1 ⅓ cups Israeli couscous (also called pearl couscous) 5 tablespoons olive oil, divided 1 medium zucchini, sliced into medallions 15 cherry tomatoes 4 ounces baby mozzarella balls, halved 2 tablespoons diced chives 2 tablespoons chopped …
Side Dishes
This brown butter radish salad with lemon is both beautiful and delicious. There’s a subtle flavor to the radishes after they’ve been sautéed, but adding their greens and the lemon juice and zest adds a layer of brightness to the dish. I think you will really enjoy this simple recipe as either a side or …
This artichoke potato salad with dill is fresh and filling. It’s a simple recipe and is largely hands-off, as the bulk of the time is spent roasting the potatoes. This salad makes for a very nice lunch or would pair well with roast chicken. Why You'll Love this Potato Salad Recipe This dish is winter …
These baked curly fries are deliciously spiced and easy to make with a spiralizer. They take a few minutes to bake, but they're done from start to finish in under 30 minutes. Baked Curly Fries Ingredients 1 large russet potato, spiralized 1 ½ tablespoons olive oil 1 teaspoon salt ½ teaspoon onion powder ½ teaspoon paprika ¼ teaspoon pepper ¼ teaspoon cumin …
This roasted grape salad is full of wonderful flavors! It’s a great side dish at a dinner party or for a holiday meal. Roasting grapes brings out their natural sweetness for a delicious, juicy pop of flavor. Tips for Using Roasting Grapes Roasted grapes are such a delicious treat. They get super deliciously jammy on the …
This shaved asparagus salad with quinoa recipe is a delicious side dish! It packs well for a take-to-work lunch or makes a great side salad for dinner. It's topped with a zesty dressing made from orange juice and mustard - it adds a punch of flavor that pairs well with the subtle asparagus and quinoa. …