Honeydew Melon & Blackberry Salad
This recipe for a honeydew melon and blackberry salad with watercress and red spring onions is a delightfully flavorful and unique summer salad. It's especially good if you get very ripe, juicy blackberries!
Why You’ll Love this Salad Recipe
This salad is fresh and fruity - you’ll love the bright flavors and unique combination of flavors. It’s also incredibly easy to make and a pretty dish to share at a summer picnic or potluck. This salad pairs perfectly with a lot of BBQ dishes. It’s vegan (if you use the agave), gluten-free, and dairy-free.
How to Make a Honeydew and Blackberry Salad
Prep the ingredients. Cut or ball the melon and cut the red spring onion
Combine the leaves and fruit. Place the watercress, melon, blackberries, and spring onions in a bowl or on a large plate.
Make the vinaigrette. Combine the olive oil, lemon juice, honey, and salt in a small bowl and whisk briskly to combine. Dress the salad and serve.
Tips for this Salad Recipe
This recipe is naturally vegan, if you use the agave, and gluten-free.
If you don't have a melon baller, you can cut the honeydew into chunks, or you can use a circular teaspoon to scoop out balls of honeydew.
If you can’t find a red spring onion, you can use a regular spring onion as well.
This recipe travels well and can be made in advance, so it’s perfect for summer picnics and potlucks!