Peach and Raspberry Sangria

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This peach and raspberry sangria is a glorious summer drink! It’s a refreshing white wine cocktail that’s a great party drink.

What is sangria?

Sangria is a wine punch, originally from Spain. It’s usually made with red wine, chopped fruit, and sometimes fruit juice.

This sangria recipe differs in that we’re using white wine – it makes for a delicious summer sipping drink.

Peach and Raspberry Sangria Ingredients

  • 1 bottle (750 ml) Sauvignon Blanc
  • 3 peaches, sliced
  • 1 cup raspberries
  • 1 can (355 ml) soda water

How to Make Sangria

  • Combine the wine, peaches, and raspberries in a pitcher. Refrigerate for 3 hours.
  • Add soda water to wine mixture and stir. Serve immediately.
peach and raspberry sangria

Yield: 6 servings

Peach and Raspberry Sangria

Peach and Raspberry Sangria

This peach and raspberry sangria is a deliciously refreshing summer drink!

Prep Time 10 minutes
Additional Time 3 hours
Total Time 3 hours 10 minutes

Ingredients

  • 1 bottle (750 ml) Sauvignon Blanc
  • 3 peaches, sliced
  • 1 cup raspberries
  • 1 can (355 ml) soda water

Instructions

  1. Combine the wine, peaches, and raspberries in a pitcher. Refrigerate for 3 hours.
  2. Add soda water to wine mixture and stir. Serve immediately.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 45Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 2mgCarbohydrates: 11gFiber: 3gSugar: 8gProtein: 1g
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