Awesome Mexican Veggie Soup
This awesome Mexican vegetarian soup is full of healthy, hearty ingredients, like tomatoes, onions, black beans, red bell pepper, corn, and chipotle chilis. This veggie soup recipe has a rich depth of flavor and is ready in just 30 minutes.
How to Add Flavor to Vegetable Soup
Obviously, a great way of getting a deep, rich flavor in soup is to cook it forever, but if you want a 30-minute soup that's not an option. I have three tips to quickly boost flavor in a veggie soup - caramelized onions, sautéing spices, and chipotle chilis. If you take a few extra minutes to sauté up your onions, they’ll be sweeter and more tender. Sautéing the spices with the onions and garlic enhances the natural flavor of the spices and makes them bolder. Finally, the diced chipotle chili adds heat and smoky flavor.
My Other Favorite Veggie Soup Recipes
I love the hearty, rich flavor of this veggie soup recipe and I have a few others I recommend as well:
notes For This Recipe
Feel free to substitute if you don’t like one of the ingredients I’ve included - this is a forgiving soup. You can use different types of beans or just add more beans in general - if you like more of a stew consistency then double the black beans or add a can of white beans.
I hope you enjoy this delicious vegetarian soup! If you make this recipe, please feel free to share a photo of it! You can connect with me on Instagram or Facebook @thishealthytable