Watermelon Strawberry Sangria
This watermelon strawberry sangria recipe is refreshing and delicious! It's super easy to make and is sure to elevate your BBQ or other summer celebration. I personally plan to serve it for Labor Day.
I want to give you a second option for this sangria - one is to make it exactly as I've described below, and the other is to add a step and strain the watermelon strawberry juice after you blend it. This will make the final product less pulpy. I've made it both ways and I honestly prefer it as I've described it in the recipe below. It's thicker and more substantial - I'd compare it to a blended margarita. But, if you are anti-pulp, I highly suggest using a sieve and straining after the first step. It adds about 5 minutes to the whole process.
I hope you enjoy this awesome watermelon strawberry sangria recipe!
- 3 cups cubed watermelon
- 2 cups quartered strawberries
- 1/4 cup freshly squeezed orange juice
- 1/4 cup Cointreau
- 1 bottle white wine