Healthy Breakfast Pizza

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This healthy breakfast pizza is an interesting and fun way to eat both eggs and pizza for breakfast or brunch.

It's a simple and quick recipe - especially if you cheat like me and buy pre-made pizza dough.

Ingredients for a Healthy Breakfast Pizza

• 1 pizza dough
• 1 cup shredded parmesan
• ½ cup shredded mozzarella 
• 1 cup halved cherry tomatoes
• 3 scallions, roughly chopped
• 3 eggs
• 20 basil leaves, divided
• 1 teaspoon of sea salt

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How to Make this Pizza Recipe

• Preheat the oven to 450 degrees F (230 C).
• Roll out pizza dough and place on a pizza stone or baking sheet.
• Top dough with parmesan, mozzarella, tomatoes, scallions, and 10 basil leaves.
• Carefully, crack the eggs on top of the dough and toppings and then sprinkle with the sea salt.
• Bake for 8 to 10 minutes for runnier eggs, and up to 12 for eggs cooked through. 

I hope you enjoy this fun breakfast recipe! If you're looking for other healthy breakfast recipes, check out our corn and leek fritters, our almond milk steel cut oats, and our pumpkin spice oatmeal.

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