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Easter Snack for Kids

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This adorable Easter snack for kids is so easy to pull together! It's infinitely customizable - you can add or subtract any of the little treats or snacks.

It's got some sweet treats, along with some savory options and wholesome bites like carrots, celery, and hummus.

This fun snack board is ready in just a few minutes. It's perfect for an after-school snack or to set out on Easter morning for brunch. What a fun way to celebrate spring!

Kids of all ages will love this snacking platter - you can serve it before Easter dinner as a fun appetizer!

An egg tray with plastic eggs, filled with snacks for kids.

Why You'll Love This Easy Easter Snack Tray

These healthy snacks are served up in an egg carton with plastic, pastel Easter eggs for a cute and easy-to-eat snacking board. Think of it like a mini-charcuterie board for kiddos. It's so much fun!

This recipe makes 2 servings for older kids and 4 servings for little ones.

You can choose 12 snacks you know your kids will love. I've created a snacking board with a variety of ideas, but you may want to switch out the kinds of fruit, nuts, or veggie options. It's easy to customize for even the pickiest of eaters.

If you're looking for some healthy Easter snacks, be sure to check out our whole list of healthy Easter treats as well!

An egg tray, celery sticks, carrot sticks, ranch dressing, hummus, raisins, goldfish crackers, jelly beans, candy, mozzarella stick, nuts, raisins, and plastic eggs.

Easy Easter Treat Ingredients

Here's what I included in this easy snack.

  • 4 to 6 carrot sticks (or baby carrots)
  • 4 to 6 celery sticks
  • 1 1/2 tablespoons ranch dressing
  • 1 1/2 tablespoons hummus
  • 1 mozzarella stick, cut into pieces
  • 1 1/2 tablespoons raisins
  • 5 dried apricots
  • 6 to 8 small red grapes
  • 1 1/2 tablespoons pistachios or almonds
  • 1 1/2 tablespoons goldfish crackers
  • 1/12 tablespoons jelly beans
  • 1 1/2 tablespoons chocolate Robin's eggs

Want to swap something out? Try one of these great options.

  • Cadbury eggs
  • pretzel sticks
  • Easter snack mix like Bunny Bait or Easter muddy buddies
  • fresh fruit like blueberries, raspberries, blackberries
  • peanuts
  • milk chocolate chips or white chocolate chips
A cardboard egg tray with colorful plastic Easter eggs.

How to Make this Recipe

Prep the Container - Fill a cardboard egg carton with 12 plastic eggs. Use the larger side (bottom part) of the plastic egg.

Add the Snacks - Fill the plastic eggs with the snack items including the veggie sticks, ranch, hummus, cheese, dried fruit, grapes, nuts, goldfish crackers, and candy.

Serve immediately or store in the refrigerator for up to a day before serving.

Cut celery sticks, carrot sticks, and mozzarella sticks on a black cutting board.

More Delicious Easter Snacks to Try

If you like an easy Easter treat, try some of these fun ideas!

A closeup of an Easter snack tray for kids.
An Easter snack board in an egg container.

Tips for Making this Recipe

Links on some posts are affiliate links and as an Amazon Associate I earn from qualifying purchases.

Recommended Tools - I think this snack tray is cutest in a cardboard egg carton. If you want to make this recipe in bulk, you can buy cardboard egg cartons online.

Storing Tips - This recipe will keep for up to a day in the refrigerator.

If you try this recipe, let us know! Connect with us on Instagram and share your photos or leave us a rating.

Yield: 2 to 4 servings

Easter Snack for Kids

An Easter snack box for kids made from an egg carton, plastic eggs, and little snacks.

This adorable Easter snack box is perfect for kids and toddlers. It's so fun to make and you can fill it with any snacks you'd like! It makes about 2 servings for larger kids or teens and 4 servings for little ones.

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 4 to 6 carrot sticks
  • 4 to 6 celery sticks
  • 1 1/2 tablespoons ranch dressing
  • 1 1/2 tablespoons hummus
  • 1 mozzarella stick, cut into pieces
  • 1 1/2 tablespoons raisins
  • 5 dried apricots
  • 6 to 8 small red grapes
  • 1 1/2 tablespoons pistachios or almonds
  • 1 1/2 tablespoons goldfish crackers
  • 1/12 tablespoons jelly beans
  • 1 1/2 tablespoons chocolate Robin's eggs

Instructions

  1. Fill a cardboard egg carton with 12 plastic eggs. Use the larger side (bottom part) of the plastic egg.
  2. Fill the plastic eggs with the snack items including the veggie sticks, ranch, hummus, cheese, dried fruit, grapes, nuts, goldfish crackers, and candy.
  3. Serve immediately or store in the refrigerator for up to a day before serving.

Notes

You'll need 1 egg carton (I pulled the top off mine) as well as 12 plastic eggs (I used Spritz plastic easter eggs from Target).

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 236Total Fat: 9gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 52mgSodium: 363mgCarbohydrates: 35gFiber: 8gSugar: 19gProtein: 7g

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