This roasted red cabbage is a gorgeous side dish recipe! It's our favorite way to eat red cabbage as roasting it really brings out the flavor but also adds some great crispy edges. You're probably very familiar with the taste of raw cabbage it's often in coleslaw or recipes like our fish taco slaw. But …
Here's how to easily cook spaghetti squash in the oven to get delicious spaghetti squash noodles! This baked spaghetti squash recipe requires very little hands-on time but does take some time to roast. The squash will get very tender and you'll be able to enjoy some delicious spaghetti squash noodles in less than an hour. …
This delicious chickpea stew with chard is an incredibly hearty and flavorful vegetarian recipe. It's full of spices - including cumin, turmeric, and paprika - which combine with the veggies to make this an excellent meal. You can serve it on its own (it's a complete meal) or with some crusty bread or couscous. It saves …
Roasted golden beets are one of the most delicious vegetable side dishes. You'll roast the whole beets in a foil packet till they're tender. This cooking method is incredibly simple. You don't even have to peel the beets before roasting, as the skin will pull right off after they come out of the oven. This …
This delicious sautéed Swiss chard recipe is so easy to make and tastes great! This tasty side dish is ready in minutes and uses both the stem and leaves of the chard. Serve our simple sautéed Swiss chard recipe alongside some roast chicken, pasta, or fish. It's a perfect pairing for any main dish and …
This delicious braised kabocha squash recipe is made with soy sauce, mirin, sugar, and a little instant dashi. It's simmered to tenderness and the natural sweetness of the squash shines through. You can serve it on its own or in a rice bowl. It saves well and keeps for several days, so you can use …
This tangy kiwi sorbet recipe is a wonderful healthy dessert that's so easy to make! If you like fruity desserts, you've got to try this kiwi recipe. It's not often that we enjoy kiwi in recipes - it's usually just chopped up and added to fruit salads or used to top a yogurt bowl. Kiwi …
This beautiful Christmas salad is an easy holiday side dish! It's a great recipe that's full of juicy flavors and textures. It combines pomegranate, pear, sliced almonds, shallots, and soft greens for a fresh and delicious salad. It's topped with a tangy honey dijon mustard dressing. Why You'll Love This Christmas Salad If you want …
These roasted purple potatoes with garlic and herbs are a flavorful and beautiful side dish. Purple potatoes are so fun to cook with because they keep their vibrant color even after roasting. Purple potatoes cook similar to other potatoes and the last few minutes of broiling is going to give them a delicious, crispy exterior. …
You're going to love this roasted carnival squash recipe - it's so easy to make and results in creamy, succulent squash. Carnival squash is a hybrid of acorn and sweet dumpling squash. It has bright, colorful skin and rich, sweet flesh. Carnival squash can be used in soups and salads, but I love it roasted …