This gorgeous rainbow fruit board is easy to pull together and fun to serve at a party or brunch!
With a combination of sliced fresh fruit, mini marshmallows, and whipped cream there's something for everyone to enjoy.
You can make this board with a variety of fruits (optional swaps listed below). If you have leftovers, you can toss them all together for a delicious rainbow fruit salad.
You can serve this with a small bowl of Greek Yogurt Dip - it pairs well with fruit!
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Ingredients
Here's what you'll need to make this rainbow fruit platter.
- Strawberries
- Clementines or Mandarin Oranges
- Pineapple
- Green Grapes
- Blueberries
- Blackberries
- Red Grapes (Purple Grapes)
- Banana
- Mini Marshmallows
- Whipped Cream
See the recipe card for quantities.
Instructions
Cut all your fruit into bite-sized pieces.
Arrange the fruit on a large cutting board or platter into a rainbow, with strips of strawberries, oranges, pineapple, green grapes, blueberries, blackberries, and red grapes.
Then add the sliced mini marshmallows to one side and a line of sliced bananas to the other. Fill in an empty space with whipped cream.
Serve immediately.
More Great Fruit Recipes
If you're looking for more healthy snacks with fruit, try some of these!
- Dark Chocolate Watermelon - a great way to enjoy fresh watermelon dipped in chocolate and topped with chopped nuts or coconut.
- Rainbow Fruit Skewers - the fun skewers are great for lunch boxes or picnics.
- Adorable Heart Fruit Skewers - these cute skewers are made with a heart-shaped cookie cutter and fruit like watermelon, honeydew, and cantaloupe.
- Yogurt Covered Strawberries - a delicious and healthy recipe that makes for a great snack or dessert.
Substitutions & Variations
It's easy to represent the colors of the rainbow with fruit - here are some optional changes you can make if you can't find the fruit we've used or would prefer to use your favorite fruits.
- Red Fruit - Raspberries, cherries, and blood oranges can be used in place of strawberries.
- Orange Fruit - Swap any type of orange citrus for the clementines or use papaya or persimmons.
- Yellow Fruit - The pineapple can be swapped for golden kiwi or starfruit.
- Green Fruit - The green grapes can be swapped for honeydew.
- Blue/Purple Fruit - The blueberries, blackberries, and red grapes can be swapped for figs or prunes.
Storage
You can save this snack board for up to 4 days in the refrigerator.
Cover the board with plastic wrap or cling film or store the components separately in an airtight container.
Tips for Making this Recipe
Links on some posts are affiliate links and as an Amazon Associate, I earn from qualifying purchases.
Recommended Products - I love a large wooden cutting board to assemble this appetizer board. This is the specific board I used (it's 16 x 12 inches) - it makes a great cheese board as well. You can use a large plate or another type of large platter you'd like. A round board can be cute if you'd like a more traditional rainbow shape.
Serving Notes - The fruit board should not sit out of the fridge for more than 4 hours. If the fruit will be sitting out for a few hours, you can squeeze a little lemon juice (especially over the banana) to keep it from browning.
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Rainbow Fruit Board
This beautiful rainbow fruit board is a fun, healthy snack to serve at a party!
Ingredients
- 1 cup strawberries, quartered
- 3 clementines or small oranges
- 1 cup pineapple, cut into ½-inch pieces
- 1 cup green grapes
- ½ cup blueberries
- ½ cup blackberries
- 1 cup red grapes
- 1 banana, sliced
- ½ cup mini marshmallows
- Whipped cream
Instructions
- Arrange the fruit on a large cutting board or platter into a rainbow, with strips of strawberries, oranges, pineapple, green grapes, blueberries, blackberries, and red grapes.
- Then add the sliced mini marshmallows to one side and a line of sliced banana to the other. Fill in an empty space with whipped cream.
- Serve immediately.
Nutrition Information:
Yield:
10Serving Size:
1Amount Per Serving: Calories: 83Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 4mgCarbohydrates: 20gFiber: 2gSugar: 14gProtein: 1g