This cantaloupe granita recipe is totally delicious! If you like fresh flavors and fruity desserts, this is the recipe for you. What’s Great about this Recipe If you love the flavor of melon, you’re going to love this cantaloupe granita recipe. It’s like a grown-up slushy that’s fruity and delicious. Granitas are originally a Sicilian …
This roasted broccolini recipe is a ridiculously simple side dish that tastes great. It’s a fresh side dish that’s ready in less than 20 minutes. Why You Should Make this Broccolini Recipe This fresh, green side dish is simple to make but has loads of flavor. Sometimes you just need a simple side dish to …
This roasted beets recipe is a super easy and delicious side dish. It takes very little hands-on time and is a hearty, healthy way to enjoy some root vegetables! How to Use Roasted Beets You can eat roasted beets on their own as a side dish or include them in several kinds of dishes! We …
You’re going to love this black bean salad with bell peppers, red onion, and a kick of fajita seasoning. It’s a hearty side dish that has a great crunch from the fresh peppers. It keeps well in the refrigerator for up to 3 days, so it makes a great meal prep lunch or make-ahead salad …
If you’re looking for an easy, healthy breakfast, you must try these mango lassi overnight oats! They’re quick to make and they taste wonderful. This recipe is from my friend Kristen Wood’s new book, The Vegetarian Family Cookbook! This book has fabulous Meatless Monday recipes and family meals that everyone will love. If your family is …
This creamy veggie pasta recipe is made with roasted vegetables, feta, baby arugula, and chunky pasta. Roasting the vegetables and the feta adds an incredible depth of flavor that’s hard to beat. It’s a delicious meal that’s ready in less than 30 minutes. Why You’ll Love this Veggie Pasta Recipe This pasta recipe is the …
Muhammara is a delicious, lightly spicy dip made from roast red bell peppers and walnuts. It’s originally from the Levant countries of Syria and Lebanon. Muhammara is a delicious, all-purpose dip. You can serve it with pita or crudités or on top of roast chicken. What is Muhammara? The name muhammara comes from the word …
These delicious stuffed portobello mushrooms have a spinach leek mixture that’s topped with mozzarella and panko. This wonderful dish is a tasty, vegetarian main course for dinner or lunch. Why You Should Make These Stuffed Portobellos This stuffed portobello recipe is a combination of such wonderful flavors – the gentle leek, the mild baby spinach, the …
This citrus pomegranate salad recipe combines crumbly feta cheese, bright greens, slivered shallots, and a zesty dressing for an exceptional winter citrus salad. It’s juicy and fresh and showcases some of the best winter’s fruit. This winter citrus fruit salad recipe is a perfect side dish for four, but it could also be enjoyed as …
These delicious endive salad bites have citrus, grilled feta, toasted nuts, fresh herbs, and pomegranate seeds. It’s all of winter’s best produce in one dish! This endive salad makes for a wonderful appetizer or a great light lunch. Why You Should Make this Endive Recipe This gorgeous salad is a bright, flavorful, and a real …
